Thanksgiving Gravy Vegan, Vegan Gravy Easily Made In Any Variety The Hidden Veggies

This healthy vegan gravy is as flavorful as the turkey version maybe even more so thanks to pureed roasted shallots and garlic.

Thanksgiving greetings work. I can make a lowfat turkey gravy but the others at the table want the real fat thing so ive started making a separate vegetarian gravy instead. Easy vegan thanksgiving gravy. In my mind the stuffing and the gravy need to be perfect.

Begin whisking in the flour a bit at a time to form a thick paste coating the onions. Your thanksgiving dinner will be extra tasty with this recipe for the best vegan gravy. Smooth savory and packed full of flavor this stuff is the real deal.

Vegan gravy for thanksgiving. It really is that yellow without adding anything to make it yellow. When it comes to thanksgiving im all about the gravy.

Then add the oats and some more vegan margarine. Season with salt and pepper as needed. Slowly whisk in the vegetable stock and the milk until no clumps remain.

For the nut oat topping chop the walnuts or brazil nuts into small chunks and roast them in a small pan for about 2 minutes. The gravy is better than any turkey gravy thanks to one secret ingredient. Serve immediately with dishes like vegan mashed potatoes or vegan meatloaf.

Bring to a simmer on medium heat for a few minutes until the gravy is warm and thick. Being vegan at thanksgiving can feel a little overwhelming especially if it is your first holiday season meatdairy free like me. Nut free recipe using vegetable stock onions and dried mushrooms.

Pour the gravy into a medium sized pot. Sweat the onion for about 10 minutes stirring occasionally until soft and translucent. Keep leftovers in a sealed container in the fridge for 3 4 days or in the freezer for about 3 4 months.

When the butter has melted and begins to bubble add the onion. Place the vegan butter into a medium saucepan and set it over medium heat. Mashed potatoes just wouldnt be the same without it.

If you want a richer flavor add some more soy sauce. At first glance this dish may look like the typical thanksgiving turkey but in the middle of all the roasted veggies and under that savory vegan gravy is delicious cauliflower. Cook over medium heat for about 5 minutes or until thickens whisking frequently.

Mash with a potato masher and add the vegan margarine salt pepper and a pinch of nutmeg. Season with salt pepper and red pepper flakes. These vegan mashed potatoes and gravy are creamy rich and so flavorful.

What would thanksgiving dinner be without the gravy. I have made a few attempts at gravy in the past but this one for easy vegan thanksgiving gravy is by far my new favorite. That dark rich yellow color comes from a high quality vegetable broth.