Thanksgiving Korean Food, 3 Interesting Facts About Korean Thanksgiving Chuseok Trazy Blog

Bibimbap is perhaps the most well known korean food among foreigners.

Thanksgiving lunch austin 2019. Chusok represents some of the most important aspects of korean culture. For a start the korean chuseok holiday can reinforce old gender. Whether youre an asian food enthusiast or are looking for a unique side dish try some of these korean inspired thanksgiving recipes this holiday season.

There are several natural food color options in the recipe but you may also like this beautiful red beet songpyeon. These little rice cakes are made with natural food coloring and stuffed with sweetened sesame seed filling. Because the dish features a variety of vegetables it is great meal choice for a health conscious diner.

Thanksgiving in the us and korea is similar in many ways but there are notable differences between the two harvest festivals. Songpyeon is the most iconic food item for chuseok. I remember many years ago actually the first year we were married we visited my brothers home for thanksgiving.

I have a blended korean and american family so my thanksgiving table is always a combination of the two cultures. The dish is visually appealing thanks to the use of ingredients in the five traditional korean cardinal colors white yellow green red and black. Family respect for elders and ancestors and the sharing of communal food and drink.

Chuseok also known as korean thanksgiving day is one of the most important and festive holidays of the yearthis year chuseok falls on thursday september 19th but the holiday period actually lasts for three days in total including the day before and after chuseoktraditionally koreans return to their ancestral hometowns to celebrate with their families causing one of the biggest. The good news is that there are many options in korean cuisine that will satisfy a range of tastes andor diet restrictions. When i lived in korea as an adult for three.

For many korean americans and anyone who loves korean food i know thanksgiving food can mean bland bland. The table was full of the usual fabulous thanksgiving dishes prepared as a group effort by my sister in law and sisters. From archaic korean for the great middle of autumn is a major harvest festival and a three day holiday in both north and south korea celebrated on the 15th day of the 8th month of the lunar calendar on the full moon.

Because chusok is such a huge time of family gatherings family games and activities and community events are an important part of the holiday. Here are some dishes that appear from time to time on my thanksgiving table.