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Peretti thanksgiving blend. In a large mixing bowl combine the turkey bread crumbs pimientos celery seed salt and 18 teaspoon pepper. Onion and celery for flavor and texture. Apply a thick coating of the sauce over the turkey shaped meatloaf.
Cover and freeze until firm. Crumble turkey over mixture and mix well. Egg this helps hold the meat togetherjust think of meatloaf as a larger meatball.
Bake 3750f for 50 minutes. Remove from pan and wrap securely in foil. A moist turkey meatloaf recipe with all the same flavors as thanksgiving put together in 14th of the time.
Mix together turkey stuffing eggs and milk in a large bowl. Pour over turkey mixture. Serve with a flavorful made from scratch gravy to enjoy favorite holiday flavors in a different mode.
Combine the turkey stuffing mix eggs 1 teaspoon salt and 12 teaspoon pepper in a large bowl. Thanksgiving with all the fixins is blended into a savory meatloaf made with ground turkey green beans cranberries and topped with pancetta italian bacon. Form the shape of a turkey its body wings legs on a parchment lined baking sheet.
In a small bowl combine the canned cranberries ketchup hot sauce chopped rosemary and sage. Ground turkey i used 99 fat free ground turkey for this recipe. Mixture will be lumpy.
Katie lees thanksgiving meatloaf recipe isnt just made from ground turkey. Shape meat loaf in plastic wrap lined loaf pan. Spread remaining spaghetti sauce over loaf.
Our thanks to donna germans bread machine cookbook iii for the recipe that inspired this one. Bake uncovered at 3500 for 1 hour. Butter this is used to saute the vegetables.
Spread mixture in 9x5 inch loaf pan. To use unwrap meat loaf and bake in pan as directed increasing time as necessary for a thermometer inserted in center to read 1650. Bake a loaf and make stuffing.
Whisk together the milk egg whites and egg. To make the sauce. Heres a loaf with the seasonings sage thyme rosemary marjoram celery youd find in your favorite turkey stuffing.
Add the onion mixture and 1 cup of the ketchup sauce and stir gently until just combined making.
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